Billecart-Salmon of Mareuil-sur-Ay, France

Billecart-Salmon of Mareuil-sur-Ay, France

At San Sebastián Food someone is always popping open a fresh bottle in the Gourmet Shop. If you’re staying in San Sebastián-Donostia be sure to drop in and meet the friendly staff and check out the wines on offer such as one from “Billecart-Salmon” from Mareuil-sur-Ay, France. The family-owned Champagne house’s Brut Reserve is a Continue reading Billecart-Salmon of Mareuil-sur-Ay, France

Caviaroli

Caviaroli

The locally hand-picked produce at San Sebastián Food is amazing. Dropping into the store the other day I couldn’t help but snap this picture of “Caviaroli”.  This delicious product adds a splash of flavor to breads, fish and meats, a few drops of Caviaroli make an elaborately decorated plate. I just learned that it also Continue reading Caviaroli

Carmen Ganuza

Carmen Ganuza

I’ve just had a Txakoli with my Basque culinary and cultural ambassador and good friend Mikel Muñoa at his Hotel Saiaz, in Getaria, Basque Country. Mikel and his wife Saioa own and manage this gorgeous 15th century guard tower turned modern accommodation, welcoming visitors from around the globe with care and charm. In 1981, Mikel’s parents Jose Continue reading Carmen Ganuza

Our cookbook on Amazon Kindle!

Our cookbook on Amazon Kindle!

“Pintxos are all about having fun with your food, sharing good times with friends, enjoying a drink or two and celebrating the delicious side of life!” -Jon Warren, Founder San Sebastian Food Due to popular demand, San Sebastian Food’s “The Basque Pintxo Cookbook” is now available as an eBook for immediate download on amazon.com Over 25 Continue reading Our cookbook on Amazon Kindle!

Our New Cookbook & a Recipe

Our New Cookbook & a Recipe

San Sebastian Food is proud to announce the release of “The Basque Pintxo Cookbook”. Available in our studio and online for just €12.50, this book is the pintxo authority. Over 25 classic, easy to prepare and fun recipes plus a handy glossary are included. Gathering these traditional recipes from local friends, grandmothers and tabernas has Continue reading Our New Cookbook & a Recipe

TXIPIRONERA

TXIPIRONERA

Everyone who walks into San Sebastian Food is amazed by the decorative feature greeting them in the studio. It was owner Jon Warren’s vision to have something authentic, adventurous and whimsical on the floor. How about an antique, wooden, fishing boat? And no boat better represents San Sebastián more than a brightly painted txipironera! Txipiron Continue reading TXIPIRONERA